If you’re a beginner coffee drinker, you probably recognize some of the most popular coffee varieties from your trips to the local coffee house. Things like Guatemalan coffee and Colombian coffee are likely familiar to you — even if you don’t fully understand the nuances of each type. But it can be intimidating when you encounter less obvious coffees, like mandheling coffee. That doesn’t mean these varieties are any less tasty. In fact, mandheling coffee is one of our favorite best-kept secrets. Want to learn more about mandheling coffee? You’re in the right place. Here, we’ll dive into where this coffee comes from, how it is produced, and what it…